PURPLE ORCHID GIFT BOUTIQUE & TEA HOUSE

Regrettably, they have recently gone out of business

ADDRESS: 230 E Main St Hillsboro, OR 97123
CROSS STREETS: Between SE 2nd & SE 3rd Aves.
FWY ACCESS: 405, 5; Near Hwy 26, Off Hwy 8

WEBSITE: purpleorchidgiftboutique.com
SOCIAL MEDIA: (Facebook page not working), Youtube
PHONE: 971-238-9992
EMAIL: purpleorchidgiftboutique@gmail.com

HOURS OF OPERATION:

• Wed - Fri. at 12p, 1p & 2pm
• Sat & Sun at 12p, 2p & 4p
• Mon & Tues reserved for Private Group High Tea Parties

PARKING: "Parking is limited on Main Street, so arrive early to find a spot. Customers are able to park behind the building in the US Bank parking lot Saturday afternoon and all day Sunday. You can access Purple Orchid through the back door of the building. If the parking lot is full because of Saturday Market traffic, street parking and public parking lots are available within a short walks distance. Attached is a map of public parking in Downtown Hillsboro kindly provided by the Hillsboro Chamber of Commerce"
CAPACITY: Call to discuss your event needs

RESERVATIONS:  Recommended, especially on weekends
GIFT SHOP: Yes!
WC: Yes
WHEELCHAIR ACCESS: Yes
CHILDREN WELCOME: Yes
OUTDOOR DINING: na
DRESS: Come as you are
CATERING: Yes
DIETARY RESTRICTIONS: Call ahead to discuss
PRICE: $10

DESCRIPTION OF AMBIENCE: Traditionally classy and inviting
CULINARY SPECIALTIES: Bakery onsite
UNIQUE ASPECTS: Washington County Museum Afternoon Tea & Tour
OWNED BY: Maribeth Peters
SURROUNDING BUSINESSES: Various international eateries
YEAR ESTABLISHED: 2014
LISTING UPDATED: August 2015

MENU

Summer Tea Menu
Homemade Clotted Cream, Curds and Jams Served with Scones

Grand Tea
Three Choices of Finger Sandwiches: One Veggie Cream Cheese Sandwich (changed daily between Artichoke Tapenade, Cucumber or Green Olive with Garlic) with Fresh Seasonal Fruit Garnish; One Ham Sandwich; One Organic Egg Salad Sandwich; Two In House Baked Devonshire Scones; One White Chocolate Dipped Strawberry with Chocolate Sprinkles; Four Bakery Items (Baker’s Choice); Bottomless Pots of Tea or Unlimited Tea Samplers (cups)
$24 per person – 2 Person Minimum

High Tea
Two Choices of Finger Sandwiches: One Veggie Cream Cheese Sandwich (changed daily between Artichoke Tapenade, Cucumber or Green Olive with Garlic) with Fresh Seasonal Fruit Garnish and One Organic Egg Salad Sandwich; Two In House Baked Devonshire Scones; One White Chocolate Dipped Strawberry with Chocolate Sprinkles; Three Bakery Items (Baker’s Choice); One Pot of Tea or Two Tea Samplers (cups)
 $15 per person – 2 Person Minimum

Express Tea 
One Choice of Finger Sandwich: Choice of either One Veggie Cream Cheese Sandwich (changed daily between Artichoke Tapenade, Cucumber or Green Olive with Garlic) with Fresh Seasonal Fruit Garnish; or One Organic Egg Salad Sandwich; Two In House Baked Devonshire Scones; One White Chocolate Dipped Strawberry with Chocolate Sprinkles; Two Bakery Items (Baker’s Choice); One Pot of Tea or Two Tea Samplers (cups)
$10 per person

Mini-Me Tea 
Choice of One Veggie Cream Cheese or Ham Sandwich Garnished with Fresh Seasonal Fruit; One In House Baked Devonshire Scone; Two Bakery Items (Baker’s Choice); Two Tea Samplers (cups)
$7.50/per Child ages 6 through 12 Years – Children Under 5 are Free

Special dietary needs must be requested at the time of making reservation. Additional $5.00
Charge for Dairy Free and Gluten Free plating.
18% Gratuity not included in pricing